Whilst Skyping with my Mother a few weeks ago, she asked what type of sweets we should cook up while visiting. I mentioned that Ellie is gaga for blueberries, and I was soon reading one doozie of a recipe that Mom had found.
I loved this recipe for it's simplicity and the fact that you didn't need an ice cream machine - let it cool in the fridge- for it to come together. With a few ingredients, some child labour and a bit of patience, we were quite a happy bunch with bowls of ice cream in our laps. The taste was exactly what you would hope for, sweet with a bit of tang from the cream cheese. We ended up popping it in the freezer for a bit, but it would have been delicious either way.